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CIEH Level 2 Award in Healthier Food and Special Diets


Consumers have become increasingly aware of the effects of a poor diet and the links between diet and health.

Overview

The CIEH has launched the CIEH Level 2 Award in Healthier Food and Special Diets, an accredited nutrition qualification in light of increased public interest in this area. Consumers have become increasingly aware of the effects of a poor diet and businesses are keen to understand the links between diet and health to meet changing customer demands. The course is particularly useful for those in early years settings or with young children.

Outline Programme

The qualification covers the following topics:

  • The relationship between nutrition, diet and health and the importance to young persons development
  • The nutritional requirements of different population and different age groups
  • Current policy, legislation and voluntary guidelines
  • The effects of food processing on nutrient content
  • Nutrition labelling
  • Qualification information
  • Designed for: All employees particularly those involved in the preparation of food in the childcare sector
  • Course duration: 6 hours
  • Assessment method: Multiple choice examination
  • QCA Accredited: Yes
  • Level: Level 2
  • Suggested progression on completion:

CIEH Level 3 Award in Supervising Food Safety
Price: £49 per person plus VAT (based on a minimum of 10 candidates)

Inclusive of all learning materials, assessment and certification

Course Dates & Locations

Contact 0845 644 7993 for details